Aminobutyric Acid, Gamma Aminobutyric Acid,GABA,Bio-fermented.
CAS:56-12-2
Molecular formula:C4H9NO2
MW:103
Structure molecular: 
Typical property:
GABA is an important Non-protein amino acid
Very soluble in water, solubility is 1300g/L(25oC)
Slight solublein ethanol, not soluble in benzene, ethyl ether.
Melting point:203-204oC
Decomposition temp:195oC
Features:
Reduce blood pressure
Anti-aging
Improve sleep
Enhance memory
Regulate hormone secretion or endocrine
Specification sheet:
| Item | Specification |
| Appearance | white crystalline powder |
| Melting point | 196-203oC |
| Moisture | 1.5% Max |
| Heavy Metal | 10 ppm Max |
| Sulfated ash | 0.2% Max |
| Chloride | 0.02% Max |
| Assay | 98% Min |
Packing:25KG/Drum.
Typical Applications:
Chocolate
Protein powder
GABA containing tablets, capsules as health food supplement
Facial mask
Mineral water
Sleeping aid products
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